サザンタワーダイニング／小田急ホテルセンチュリーサザンタワー

[Menu from June 1st]

Appetizer

Sweet honey and ginger scented fruit tomato compote Shariquitiere style

■ Soup

Chef's recommended soup

■Main dish *Please choose one item.

· Today's fish dishes

・Scallops, shrimp and summer vegetables grilled on an iron plate with artichoke and tomato sauce from Onagawa Town, Miyagi Prefecture

・Low-temperature cooked duck breast served with Hachijojima lemon confiture

・Thickly sliced roast beef with fresh tomato sauce and basil aroma

・Teppan-grilled domestic black beef loin with wasabi sauce +¥2,976 (3,600)

■Dessert *Please choose one item.

・Peach blancmange served with gelato

・Original Parfait +\662(800)

■Bread, coffee or tea